Who We Are At Gibbons Whistler, we’re all about Making People Happy. Since 1979, we have been the backbone of Whistler hospitality bringing people together through unforgettable experiences. Everything we do is rooted in our core values: Encourage Trust, Have Fun, Show Kindness, Lead With Purpose, and Commit to Excellence. The Opportunity Are you a seasoned hospitality leader ready to take on one of Whistler’s most exciting management opportunities? Stonesedge Kitchen is seeking an experienced and
Gibbons WhistlerWe are seeking a full-time Line Cook to support daily kitchen operations. The successful candidate will be responsible for preparing and cooking menu items during service while maintaining food safety, cleanliness, and consistency in a fast-paced kitchen environment. Main DutiesPrepare, season, and cook food items according to established recipes and standardsSet up and stock stations with necessary suppliesCook menu items during service, including appetizers, mains, and side dishesMaintain food quality
The Raven Room